Read More 2 minute read EEpisodes Ep 12: Sculpture Cakes and Winning Baking Competitions with Gitika Abbott [Cake me over]byKaran LabraDecember 12, 2021No comments “Just having a passion for baking is not enough you need to have business sense also; You need…
Read More 2 minute read EEpisodes Ep 11: How to Turn your Home Bakery into a Boutique Bakery Brand?byKaran LabraNovember 12, 2021No comments Shivya Gupta is the founder and the owner of Bake Your Own Brownies by Shivya (BYOB). She is…
Read More 2 minute read EEpisodes Ep 10: The Secret Recipe to Starting a Luxury Bakery Brand in India with Chef Ravneet and SimarbyKaran LabraOctober 18, 2021No comments Run by Ravneet, the Head Chef & Simar, the Marketing Head, Fleurons is a purely eggless bakery with…
Read More 2 minute read EEpisodes EP 09: How to Start a Bakery for Alcohol-infused Desserts with Chef SanjanabyKaran LabraOctober 3, 2021No comments Sanjana Aggarwal has been a self taught Baker, who experimented with her mother’s recipes, infused them with liquor…
Read More 2 minute read EEpisodes EP 07: How to Start a Successful Cloud Bakery ft. Sara TanejabyKaran LabraAugust 2, 2021No comments “Love, Passion & Hard-Work” are the three things that define Sara Taneja, the founder and head-chef of “Let’s…
Read More 3 minute read EEpisodes How to Start a Pocket-friendly Neighbourhood Cafe – Aditi SahdevbyKaran LabraJuly 19, 2021No comments For this week’s episode, we invited Aditi Sahdev, the Chef Owner of The Dessert Studio which is a…
Read More 2 minute read EEpisodes EP 04: How to Run a Family Owned Bakery with Varun MahnabyKaran LabraJune 19, 2021No comments Varun Mahana is the second generation to join his family’s 26 yr old bakery business called Kandy’s Pastry…
Read More 2 minute read EEpisodes EP 03: How Chef Manya of Cake D’or Started a Successful Patisserie in AgrabyKaran LabraJune 13, 2021No comments *Cake D’or opened on 14th October, 2018. This episode was recorded in June 2019, before covid. There has…
Read More 2 minute read EEpisodes EP 02: How Kamal Arora of “Tuileries” Started a Successful French Bakery in DelhibyKaran LabraJune 4, 2021No comments Kamal Arora is a trained French Pastry Chef from Delhi who runs her cloud kitchen by the name…
Read More 2 minute read EEpisodes Ep01: Bake Better Show IntroductionbyKaran LabraJune 1, 2021No comments Welcome to the Bake Better Show. This show is for you if you’re planning to become a professional…